Cooking with Krystal: Pumpkin Loaves & Pepitas

2026-10-16T00:00:00-07:00
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Celebrate Hispanic Heritage Month in the KIDchen with Chef Krystal! We will taste the harvest and Southwest/Mexican foodways. Chef Krystal encourages bravery in trying new flavors while fostering respect for the traditions behind each dish.

Today, we’ll create a fall-inspired pumpkin bread paired with crunchy pepitas (pumpkin seeds)! Little chefs will explore seasonal flavors and textures while discovering the seeds, nutrients, and goodness found in pumpkins. 

A limited number of guests will be admitted every 15-20 minutes. No signup required!

Exploration: Seeds & texture

Allergens: Wheat, cinnamon, pumpkin

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