Cooking with Krystal: West African Jollof Rice Cups

Join Chef Krystal to make West African jollof rice cups! In this program, kids will explore color, aroma, and community through a kid-friendly version of a beloved West African dish. Chef Krystal focuses on plant-based cooking, showing young chefs how accessible, delicious, and creative these ingredients can be while building confidence in the kitchen. This is a drop-in experience; however, space is limited. To respect other guests and keep things comfortable, a set number of families will be welcomed every 15 minutes.